To Make Chicken
Place the chicken, chicken stock wine, carrot , bouquet garni, onion, salt and peppercorns ina roasting pan, cover with wet grease-proof paper and poach in the oven at 180 C (350 F) for about 1 1/2 hours or until tender. Allow chicken to c
Source: Extracts from: Bea Sandler. The African Cookbook.
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