green bean bredie

In a large skillet heat the oil over moderate heat. Add the lamb and brown it in batches. Transfer pieces to a plate. Add the onions, garlic, and ginger, and co...

09 Jan 2008

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In a large skillet heat the oil over moderate heat. Add the lamb and brown it in batches. Transfer pieces to a plate. Add the onions, garlic, and ginger, and cook over low heat. Return the meat to the skillet. Cover tightly, and simmer for 30 minutes over